Beer Recipes

Rick came in with a couple bottles of the Berliner Weissen Beer he recently brewed. He said that was the easiest beer he has brewed and that it was immensely bright and tasty. Rick first pitched White Labs Berliner Weisse Blend Yeast and then 4-6 days later he pitched Wyeast 1007 German Ale yeast. Ingredients:2.5 pounds of Dry  Pilsen Malt Extract2 pounds of Wheat Malt Extract5 gallons of water1 ounce Hallertau Hop pellets1 Whirl-floc tabletWhite Labs 630 Berliner Weisse Blend YeastWyeast 1007...
CLASSIC BEER STYLE: CHERRY WHEAT BEERWhen it is as hot as it has been lately in Atlanta, you want a brew that is refreshing, flavorful, and satisfying. Wheat beer has a nice tartness that provides a crisp tasting brew with a clean finish. If you want, you can substitute Raspberry or Blueberry. After you brew your first batch of Cherry Wheat Beer, you may wish to try one of yours besides a Sam Adams and see which one you like...
Brewing either the German or American Wheat beers is one of the easiest styles of beer to brew. When you see one in a glass, yellow to golden color and the rich, frothy head makes this a beer to behold...but not for long. The taste is not like any other traditional beer and sports a clove/banana aroma with a lingering bready taste. Most people either love or hate German wheat beers and they usually base their opinions on early taste...
by Dan Vallish If you want to start brewing real classic beer styles, there is no better place to start than with the Classic English Pale Ale. This is a simple beer to brew, but it gives you a lot of control over the two aspects that will give you the most flexibility in brewing and modifying the beers you brew: malt and hops. With the English Pale Ale, you will use light malt extract as the base malt and...
Shopify secure badge